Wednesday, February 6, 2019

HEALTHY SAUSAGE AND VEGETABLES

Hello friends, I'm back with healthier food HEALTHY SAUSAGE AND VEGETABLES. Hello vegetarians, healthy food activists. I hope this time the recipe that I share is useful, this food is very easy to make and practiced at home.

HEALTHY SAUSAGE AND VEGETABLES
HEALTHY SAUSAGE AND VEGETABLES


First, I want to say thank you to my friend Angeline who gave me this HEALTHY SAUSAGE AND VEGETABLES recipe. my friend is a healthy food activist he talks that "you are what you eat". These foods can also be used for diet and those that start lightly are very suitable and don't worry about the taste, it certainly doesn't disappoint

ok, what is needed to make this food? please listen!

Ingredients


  • 16 oz. package smoked sausage
  • 2 cups fresh broccoli florets
  • 1 red bell pepper
  • 1 medium zucchini
  • 3 cups yellow potatoes
  • 4 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1.5 teaspoon Italian seasoning
  • 2 teaspoons minced garlic



for the steps to make this HEALTHY SAUSAGE AND VEGETABLES food, please refer to the tutorial below!

Instructions


  1. Preheat oven to 400 degrees F.
  2. Line a large baking sheet with parchment paper. Set aside.
  3. Chop vegetables and sausage into same size pieces. Keep the potatoes a little smaller, since they take the longest to roast.
  4. Arrange sausage and vegetables in a single layer on the prepared sheet.
  5. ..........??



For More Instructions!


Good luck, hopefully what I share in this post can be useful for readers, for those of you who have tried this HEALTHY SAUSAGE AND VEGETABLES recipe can comment below, if you feel this article useful please share it via social media, you can choose one of the buttons below so this article can also be read and useful for your friends.

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