Slow cooking utensil Ritz Chicken may be a family-dinner should. If you're during a time crunch or on a budget, this direction is for you. It takes but five minutes to throw along and everybody can suppose you spent hours functioning on this delicious chicken direction.
INGREDIENTS
- 1 (10.75 ounce) will cream of soup
- 2 cups cream
- 1 one/2 cups crushed Ritz batty
- 1/2 cup butter, melted
- 6 boneless, skinless chicken breasts
- Parsley, for garnish
INSTRUCTIONS
- Combine the soup and cream during a bowl and put aside.
- In another bowl combine along batty crumbs and liquid butter.
- Place chicken in slow cooking utensil that has been sprayed gently with non stick change of state spray.
- Spoon the soup mixture over the chicken and sprinkle crumb on prime.
- Cover and cook on low for 6-7 hours or high for 4-5 hours.
- Garnish with parsley before serving.
Reference : sixsistersstuff
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