Friday, May 10, 2019

Fully Loaded Burger Bowls

Good Morning Guys, let's go back to cooking, prepare special menus for our loved ones. For those who are not married, it means preparing a special menu for themselves. Very dancing is indeed cooking trying new recipes that are unique and delicious.



What about burgers, are you interested in this food. This is a fairly familiar food. We can make variations with several mixes to make it taste more fantastic with a tempting appearance.


Ingredients:
2 lb extra lean beef
2.5 teaspoons Lawry’s Seasoned Salt
1 teaspoon Garlic Powder
1/2 teaspoon Black Pepper, Ground
3 teaspoon Worcestershire sauce
4 TB butter
2 cups sliced mushrooms
2 cups of cheddar cheese. shredded, divided
10 slices of bacon, cooked and diced
diced chives, bacon bbq sauce, ranch for topping
Directions:
  • Mix together beef, seasoned salt, garlic powder, black pepper and Worcestershire sauce.
  • On a baking sheet lined with foil, form 4 meat bowls using a clean jar or can. Set aside.
  • In a medium pan, saute mushrooms with butter. Season with salt and pepper to taste. Divide into 4 equal potions.
  • Fill each meat bowls with 1/4 cup of cheese, mushrooms, 2 slices worth of diced bacon, and then top with 1/4 cup of cheese.
  • Bake at 350 degrees F covered with a foil tent (foil loosely coving) covering for 30 mins. Before serving, top with diced bacon, bbq sauce, ranch and diced chives.

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