Okay, this time I want to share the story, why dessert can actually be the most thing later when eating. Some people may overlook it, or maybe not include dessert for each meal menu.
What happens with dessert will sometimes remind me of something related to desserts themselves, now I'm discussing Chocolate Lasagna, then what rings in my mind ... ??
Lasagna ... and appeared in my mind Italian.
Esay Chocolate Lasagna |
When I eat this food I feel imagined enjoying it while sitting looking at the sunset at a casual table and in Italy, of course. Isn't this a unique hallucination, making dessert more awaited when ending a meal.
Chocolate Lasagna in proces |
Simply by thinking - if I would, I would try to maximize dessert with something sweet and soft in the mouth. Yes, let's discuss about Chocolate Lasagna, it seems like all the tongues of normal people will be fascinated by the delicious food, made from selected ingredients with the dominance of sweet and soft taste as if able to make a feeling of floating for a moment while enjoying it, oouwwh ...
Chocolate Lasagna Ready to Serve, yummy and Sweaty Dessert |
There is nothing wrong for those of you who like culinary adventures or maybe like trying new recipes, trying to taste dessert is sure to make you experience an extraordinary taste. Those of you who like to try recipes - unique recipes can try this recipe to complement the feel of your family meal. Let's try the recipe below.
- 36 Oreo cookies (regular, not double stuffed)
- 6 tablespoons butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 3 1/4 cups cold milk, plus 2 tablespoons, divided
- 12 oz tub Cool Whip, divided
- 2 – 3.9 oz packages chocolate instant pudding mix
- 1/2 cup mini chocolate chips
INSTRUCTIONS
- In a large food processor, crush Oreo cookies into fine crumbs. Make sure there are no large chunks left.
- In a medium bowl, mix melted butter into cookie crumbs using a fork. When the butter is thoroughly mixed in, transfer it to a 9 x 13 inch baking dish. Using a spatula, press the crumbs down into the bottom of the baking dish as evenly as possible. Put baking dish in refrigerator while you work on the next step.
- In a medium bowl, mix the cream cheese with an electric beater until fluffy. Add the 2 tablespoons of cold milk and sugar and mix well. With large spoon or spatula, mix in 1 1/4 cups of the Cool Whip until combined. Spread cream cheese mixture over cookie crust. Return baking dish to refrigerator and let chill for 10 minutes.
- In a large bowl, mix together chocolate instant pudding and 3 1/4 cups cold milk with electric beater or whisk until the pudding starts to thicken. Spread the pudding over the cream cheese layer. Return baking dish to refrigerator and let chill for 10 more minutes.
- Have a seat on your couch and dream of how delicious this heavenly dessert is going to be. Start to drool.
- Spread remaining Cool Whip over the pudding layer and sprinkle mini chocolate chips over the top. (Feel free to use more than 1/2 cup of the chocolate chips if you want more!)
- Chill in fridge for 4 hours or freezer for 1 hour.
Source Refference : Lasagna
Good luck, hopefully what I share in this post can be useful for readers, for those of you who have tried this recipe can comment below, if you feel this article useful please share it via social media, you can choose one of the buttons below so this article can also be read and useful for your friends.
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