Soft and buttery crescent rolls stuffed with adhesive liquid cheese and sausage slices. Add some pizza pie dipping sauce on the aspect and you've got a tasty course youngsters love!
Ingredients
- 1 will cold crescent rolls
- 24 sausage slices
- 4 sticks cheese cheese, cut in [*fr1]
- 1/2 cup pizza pie sauce
- Italian seasoning, for garnish if desired
Instructions
- Preheat kitchen appliance to 375F. Separate bun dough on perforations into eight triangles.
- Place three sausage slices on the shortest aspect of every triangle. high with a cheese stick.
- Roll up crescent rolls beginning at the aspect with the sausage and cheese. Place on AN unlubricated baking sheet.
- Bake for twelve to fourteen minutes or till golden brown. Serve with heated pizza pie sauce.
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