Our sweet and salty Santa Crunch Popcorn is delicious, straightforward to create and can be very talked-about with youngsters and adults at your vacation party.
INGREDIENTS:
- 10 cups of Popcorn
- Salt
- 3 tablespoons of Butter
- 3 cups mini Marshmallows
- Mini M&M Candies – Red and inexperienced
- Pretzel M&M Candies – Red and inexperienced
- Christmas paper Sprinkles
DIRECTIONS:
- Pop ten cups of popcorn and salt munificently and place in an exceedingly massive bowl.
- Melt three tablespoons of butter in an exceedingly medium sauce pan. Once the butter is liquefied, add three cups of mini marshmallows. Stir till the marshmallows square measure liquefied. close up the warmth as shortly because the last candy has liquefied.
- Pour 3/4 of the candy mixture over the popcorn within the bowl then gently fold the popcorn with a spoon till most of the kernels square measure coated in mixture.
- Pour the candy popcorn onto a ready cookware.
- Drizzle the remaining candy mixture over the popcorn on the cookware.
- Sprinkle the candy and sprinkles over the popcorn.
- Allow the popcorn to chill. Break apart into items and serve.
Reference : wosisterscrafting
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